Causes and Risk Factors
Gallstones form due to a combination of factors, and some individuals are more likely to develop them than others.
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Cholesterol Imbalance
Excess cholesterol in bile leads to crystal formation. This occurs when the liver produces more cholesterol than the bile can dissolve effectively.
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Bile Composition
Imbalances in bile salts or bilirubin can hinder cholesterol breakdown, leading to gallstones. Diet, medications, and underlying conditions may contribute to this.
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Age
People over 40 have an increased likelihood of developing gallstones. The risk rises with age due to changes in cholesterol metabolism and gallbladder function.
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Gender
Women are twice as likely as men to develop gallstones, especially during childbearing years or hormone therapy, due to hormonal effects on bile composition.
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Rapid Weight Changes
Quick weight loss or frequent weight fluctuations increase the risk of gallstone formation by affecting cholesterol metabolism and gallbladder emptying.
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Family History
Genetic factors influence gallstone formation, raising the risk for those with close family members who have had them.
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Medical Conditions
Diabetes, liver disease, and certain blood disorders increase the likelihood of developing gallstones through various metabolic mechanisms that affect bile composition.